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Tag Archives: beans
Black Bean Soup
Almost any soup is a good candidate for cast iron cooking and emergency cooking. This soup uses some fresh veggies but you can easily substitute with dried veggies. The canned veggies are convenient in an emergency situation. This soup has a … Continue reading
Posted in cast iron cookery, emergency cooking, soup
Tagged beans, carrots, corn, veggies
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Black Bean and Corn Dip
This is another easy snack for hungry sports fans. For a special treat, serve with warmed thin style tortilla chips or even flatbread. 1 can (15 ozs) Black Beans, rinsed 1 can (15 oz) White Corn, drained 3 medium Tomatoes, … Continue reading
White Bean Soup
Yup, I’m wanting some cool weather! Another one pot dish, that will feed a crowd of people. 3 cups dried White Beans, (Navy, Northern or cannellini) 8 cups Water 1 tablespoon Extra Virgin Olive Oil (EVOO) 1 large Onion, Chopped … Continue reading
Beans Bourguignonne
This hearty dish is a vegetarian version of Beef Bourguignonne and just as tasty. 1 large Sweet Onion, chopped 2 tablespoons Butter 1 large Carrot, cut in rounds 1 large Potato, peeled and diced 1 cup Water 3 tablespoons Tomato Paste … Continue reading
Black Bean Dip
With the tailgating season started, this dip goes a long way to feed hungry sports fans! 2 cups canned Black Beans, rinsed 1 1/4 cup mild Salsa 3/4 cup Green Onions, chopped 1/2 teaspoon Sea Salt or to taste 1/4 … Continue reading
15 Bean Soup
This is a recipe that my mom gave to me about 25 years ago. I think she must have got it from a bag of 15 bean soup mix. Either that or the dried bean company copied her recipe! LOL! … Continue reading
Rustic Tuscan Tomato Stew
I would love to visit Italy one day but for now this is a nice substitute. The mixture of canned and fresh tomatoes gives this stew a wonderful taste. Bon appetito! ¼ cup of Extra Virgin Olive Oil 2 tablespoons … Continue reading
Hoppin’ John with Rice
In the south black-eyed peas are traditionally eaten on New Year’s Day for luck in the coming year. But this is good enough to have anytime. With little cooking involved, it is a good meal anytime a winter storm makes life interesting. … Continue reading
Peasant’s Bean Cassoulet
Great tasting stew that is packed with fiber. I’ll bet by now you are definitely seeing a trend in my cooking. Yup, I do love soups and stews. They have that hearty and tummy warming feeling to them that takes me back … Continue reading
Posted in cast iron cookery, emergency cooking, stew
Tagged beans, Emergency Cooking, spinach, veggies
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