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Tag Archives: apples
Quick Sale Shopping Extravaganza
While this post is not a recipe per se it can help in future cooking, recipe planning and food security. I say food security because I having been hearing a great deal about food shortages. Now that I am a … Continue reading
Halloween Baked Apples
Here is a tasty recipe for the Halloween weekend. Heck, it’s good anytime of the year. 4 Red Sweet Cooking Apples, Rome, McIntosh etc, unpeeled 4 teaspoons Brown Sugar 4 teaspoons Butter, softened 4 teaspoons Nuts of your choice, chopped … Continue reading
Celery Coleslaw
This is another rif on coleslaw. If you are looking for something else other than a cabbage slaw, try this. 1 unpeeled Granny Smith Apple, cored and chopped 3 cups Celery, thin sliced 1/2 cup Carrots, grated 1/2 cup Olive … Continue reading
Apple Slaw
This colorful recipe is a nice change from a regular cabbage slaw. I use three different cuts on the ingredient just to have three different textures. I like to have this as a side to one of my chicken dishes. 1 medium … Continue reading
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Tagged apple cider vinegar, apples, cabbage, carrots, mayo, sour cream
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Sauerkraut with Apples
In honor of Oktoberfest, here is a typical German side Dish. 2 pounds Sauerkraut, drained 2 Sweet Onions, sliced 2 medium Apples, sliced 2 tablespoons Bacon Drippings or Crisco type Shortening 2 cups dry White Wine 1 whole Carrot, peeled … Continue reading
Spicy Apple Compote
The apple harvest is here. And I am loving it. Apples have to be my most favorite fruit. Two years ago we planted 3 tart apple trees in our yard. This year we had one tiny apple, but it is getting red! … Continue reading
Pork Chops with Apples
In honor of German Oktoberfest here is a great meal to pair with Oktoberfest Beer! And it’s in a crockpot. You can also try this dish with lamb chops. 4 Pork Loin Chops, at least 1 inch thick, trim off … Continue reading
Buttery Apple Crisp
Ohhhh, what else can you say? This is a Fall dessert for certain. Serve a la mode with Vanilla Ice cream. mmmm mmmm. 5 tart Apples like Granny Smith or Gala or Fuji, peeled cored, and thinly sliced 1/2 cup Sugar or … Continue reading
Red Cabbage Casserole
This is another version of German Red Cabbage that I really like. This dish has the added taste of apples that is purely a German element. 1 tablespoon shortening or Extra Virgin Olive Oil (EVOO) 6 cups Red Cabbage, shredded … Continue reading