Tag Archives: tomatoes

Italian Style Potato Salad

This recipe started with my quick sale purchases, as most of my recent recipes do. I found the base recipe over at Epicurious but I made it my way. 2 ½ pounds medium size Red Potatoes 5 Tbsp Extra Virgin … Continue reading

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Expanding Okie RanchWife’s Garden

Wow, have you seen the headlines regarding food scarcity, food production facility accidents, lack of fertilizer? Not only have they been in the alternative media, but also they have gone mainstream. Tucker Carlson and Dan Bongino have talked about it. … Continue reading

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OkieRanchWife Chicken Rice Soup

So I had a lot of leftover basmati rice from a previous meal. Since I never want to waste anything, I went shopping in my deep freezer this morning. We are having a cool rainy day and I thought soup … Continue reading

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Mexican Beef and Rice Skillet Casserole

This so easy and quick. I had everything in my pantry when I decided to make this for dinner last night. Earlier in the day  I went to town on grocery and mail run.  I found some quick sale cuts … Continue reading

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Slow Cooker Beef and Bean Chili Stew

Now this recipe is not a gourmet meal, it is ,however very feeling on a cool Autumn day. The beans are canned and the ground beef is browned in a skillet so it only needs about 3 hours on high … Continue reading

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Dehydrated Tomato Powder

During the heat of the summer I try to limit the amount of stove top and oven cooking I do. I lean heavily on my Crock Pot. I love my gas stove in the Winter, hello cozy kitchen, but in … Continue reading

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Cauliflower Tabbouleh

      This a wonderful lo-carb substitute for bulgur tabbouleh. Since this is my own recipe I cannot claim that it is gluten-free; however, my ingredients are comparable to commercial recipes that are labeled gluten-free. 2 small heads Cauliflower, … Continue reading

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Garlic Kielbasa and White Bean Stew

This perfect for a cold winter night after you get home from work. Cooks all day so you don’t have to.  2 cans (15 ozs each) White Beans, undrained 14 ozs Garlic Kielbasa, halved lengthwise and sliced into ½ inch … Continue reading

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Tuscan Kale and Cannellini Bean Soup

I know I post a lot of soup and stew recipes but they are the best way to stretch your groceries to feed a lot of people for several meals. I have been trying make my groceries go farther and … Continue reading

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Venison and Barley Stew

Barley really needs to find a place in American pantries again. It is a powerhouse whole grain that is high in fiber and high in veg protein. Most barley grown in America today will be used to make barley malt … Continue reading

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