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Tag Archives: celery
Hearty Minestrone
There is bad weather heading across Oklahoma this weekend. And this is a soup that will warm you up! 2 ribs Celery, chopped 2 large Carrots, chopped 1 large Potato, unpeeled and diced 1 large Red Onion, chopped 1/4 cup … Continue reading
Cornbread Stuffing
I admit that my Thanksgiving is all Martha Stewart. I am not too proud to steal the recipes from her, but I always admit it. LOL!! Yup. http://www.marthastewart.com 1 tablespoon Canola Oil 1 medium Sweet Onion, finely diced 3 ribs … Continue reading
Mini Meatball Minestrone
Great tasting and easy stew! 1 can (28 ozs) stewed Tomatoes, undrained 2 cups Cabbage, shredded 2 small Zucchini, sliced 1 Sweet Red Pepper, seeded and chopped 1 can (15 ozs) whole Kernel Corn, undrained 2 ribs celery, chopped 1/2 … Continue reading
Cider Stew
This is a nice variation of a traditional beef stew. 3 tablespoons All Purpose Flour or Wondra 2 teaspoons Sea Salt 1/2 teaspoon Pepper 1/2 teaspoon dried Thyme or 2 sprigs fresh Thyme 2 whole Bay Leaves 1 sprig fresh … Continue reading
Posted in cast iron cookery, main dish, stew
Tagged apple, apple cider vinegar, beef, bison, carrots, celery, herbs, potatoes, thyme sage
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Three Sisters Stew
Since Oklahoma began as the Indian Nations Territory, I had to add a stew that used the Three Sisters of Native American’s diet. The Sisters are corn, squash and beans. This stew is best paired with cornbread, corn fritters or even … Continue reading
Posted in emergency cooking, stew
Tagged beans, celery, corn, cornbread, corriander, cumin, onions, squash
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Celery Coleslaw
This is another rif on coleslaw. If you are looking for something else other than a cabbage slaw, try this. 1 unpeeled Granny Smith Apple, cored and chopped 3 cups Celery, thin sliced 1/2 cup Carrots, grated 1/2 cup Olive … Continue reading
