Monthly Archives: May 2012

Chicken Quesadillas

This recipe is so easy. I used left over chicken breasts that we grilled on our George Foreman grill but you don’t even have to cook the chicken, just pick some pre-cooked chicken from the store and you are set! 14 ozs of … Continue reading

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Wilted Swiss Chard

Right now I am having a bumper crop of Swiss chard. Since this is the first year that I have grown it, I was lacking recipes. Now that I have tried it, I don’t know why I never planted it … Continue reading

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