Tag Archives: spinach

Bacon and Baby Greens Frittata in Cast Iron

This was my breakfast today. There are so many different versions of the basic frittata you can probably make it every morning for a month and not serve the same twice. These ingredients were in my fridge today. And I … Continue reading

Posted in breakfast, cast iron cookery, main dish | Tagged , , , , , , , , | Leave a comment

Creamed Spinach

This goes great with a nice grilled steak! 1 pound fresh Spinach (or frozen. Canned doesn’t work well) `1 medium Sweet Onion, fine chopped 3 tablespoon unsalted Butter 2 cloves Garlic, peeled and pressed 2 1/1 tablespoons All Purpose Flour … Continue reading

Posted in sides | Tagged , , | Leave a comment

Scrambled Eggs Florentine

I try to get a dark leafy green veg into each meal. This recipe was created by me while staring into the fridge several mornings ago. We believe it has a lot of flavor and is a different dish for breakfast. … Continue reading

Posted in breakfast | Tagged , , , , , | Leave a comment

Cheesey Spinach Pie

Now I am what you call a meat and potatoes girl but once a week we do a full day of vegetables. We usually try to do it on Mondays because many weekends we grill both Saturday and Sunday. This … Continue reading

Posted in main dish | Tagged , , , , | Leave a comment

Three Bean Sausage Stew

The reason why I love soups and stews so much is that you can use the same veggies but use different spices and you can get a very different tasting dish. This has a slightly Indian style taste profile because … Continue reading

Posted in cast iron cookery, main dish, stew | Tagged , , , , , , | Leave a comment

Wilted Spinach with Mushrooms

I like to use spinach in many dishes, soups, salads, dips and sautéed. Leafy green vegetables are so good for you. I usually pair this with a grilled steak. 1 1/2 tablespoons unsalted Butter 1/3 cup Sweet Vidalia Onions, fine … Continue reading

Posted in cast iron cookery, sides | Tagged , , , | Leave a comment

Peasant’s Bean Cassoulet

Great tasting stew that is packed with fiber. I’ll bet by now you are definitely seeing a trend in my cooking. Yup, I do love soups and stews.  They have that hearty and tummy warming feeling to them that takes me back … Continue reading

Posted in cast iron cookery, emergency cooking, stew | Tagged , , , | Leave a comment

Bacony Spinach Salad

This very simple salad with just a few ingredients. And it allows each flavor to speak for itself. And of course the bacon sings!! 1 pound fresh Spinach, washed 4 oz fresh White Button Mushrooms, sliced 3 Green Onions, chopped 1 small … Continue reading

Posted in salad, sides | Tagged , , | Leave a comment