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Tag Archives: milk
Hrudka – Eastern European Easter Cheese
My family is from Eastern Europe. My mom always made this egg cheese for Easter. And I have been making this for more than 20 years. It is an easy cheese to make at home no special procedures or rennets. … Continue reading
Buttermilk Biscuits
An easy peasy biscuit recipe that I think you’ll like. 1/2 cup Whole Milk 2 1/2 cups Buttermilk Biscuit Mix (see the recipe in the bread category) Preheat oven to 450 F. Stir the milk into the biscuit mix. Turn … Continue reading
Southern Corn Chowder
Okay, we’ve been fooled before about cool weather but it is supposed to be in the low 50’s on Friday night. What a better way to celebrate than to make some Corn Chowder and sit by a fire pit! 1/2 … Continue reading
Posted in cast iron cookery, soup
Tagged bacon, celery, corn, milk, onions, potatoes
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Cheesey Spinach Pie
Now I am what you call a meat and potatoes girl but once a week we do a full day of vegetables. We usually try to do it on Mondays because many weekends we grill both Saturday and Sunday. This … Continue reading
Chicken Alfredo
We do eat a lot of chicken around here. This dish is a bit of a guilty treat because it is a bit rich with the Alfredo sauce. I grow several types of garlic and I like to use a Creole type called Ajo Rojo … Continue reading
Penbryn Cheese Pudding
Penbryn is a really nice Welsh Cheese. Now since I usually don’t have Welsh Cheese in my fridge, so I use Cheddar Cheese. And it works well. I had this dish on a trip to England and really loved it. 4 … Continue reading
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