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Tag Archives: green beans
Low Carb Hamburger and Green Bean Skillet
I found this easy and simple recipe over on the Low Carb Yum blog. I used fresh green beans because I have had a bumper crop of my yard long green beans and my Red Chinese Noodle Beans. We have … Continue reading
Posted in Low Carb, main dish
Tagged beef, bison, garlic, green beans, Low Carb, summer veggies, venison
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Red Chinese Noodle Beans
I have been very fortunate during this growing season. My Red Chinese Noodle Beans have produced a bumper crop. These beans are usually more than a foot in length but still tender. I bought my package of these heirloom green … Continue reading
Posted in canning & preserving, cooking tips, sides, soup, stew
Tagged green beans, preserving food, Soup, summer veggies, vegetarian, veggies
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Summer Harvest Soup
I don’t know about you but I love soup anytime of the year. My mom cooked excellent soups and I hope that I come close to her expertise. This soup can contain almost anything you harvest from your summer garden … Continue reading
Posted in emergency cooking, soup
Tagged Emergency Cooking, green beans, okra, potatoes, Soup, veggies
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Chicken Hot Pot
This recipe can also be called cleaning out the fridge for a Sunday Supper. I used whatever I had fresh veggies I had left in the fridge. I believe chicken makes a great base for anything as how could I go wrong? … Continue reading
Lamb Shank Stew
My husband ranked our dinner tonight as the best lamb he has ever had. And he has lamb overseas in very hot countries that specialize in lamb and goat, so I am a happy lady! I used one 2 1/2 … Continue reading
Sesame Garlic Green Beans
The harvest of green beans from home gardens should be coming in right about now. I grow a “yard long” Chinese green bean that tastes so good stir fried or cooked as in this recipe. This side pairs well with … Continue reading