Tag Archives: mushrooms

Asparagus Bacon Mushroom Quiche

Posted on April 26, 2022 by okieranchwife

This recipe came about because I harvested asparagus from my neglected asparagus patch. I had a quick sale crumbled Chevre goat cheese in the fridge. I had a package of bacon in the deep freezer and today I scored a … Continue reading →

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Pasta with Bacon Mushroom Cheese Sauce

Posted on January 30, 2022 by okieranchwife

This is such as easy dish to make on a Sunday because it will keep wonderfully in the fridge and can be used as leftovers for the rest of the week. I didn’t have fresh mushrooms but I had dehydrated … Continue reading →

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Venison and Cabbage Stew

Posted on September 26, 2015 by okieranchwife

It is getting to be soup and stew weather again. If you have been following my blog for any length of time you know that I love to make to soup. It is economical and feeds a multitude of people. … Continue reading →

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Turkey Pasta

Posted on November 26, 2011 by okieranchwife

Turkey leftovers. Here’s a nice recipe to use it up. 2 tablespoons Butter 10 ozs White Mushrooms, sliced Sea Salt and Pepper to taste 2 cloves Garlic, peeled and pressed 1 cup Milk or Half & Half 1 tablespoon dry … Continue reading →

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Slowcooker Stroganoff

Posted on November 1, 2011 by okieranchwife

This is a super easy stroganoff for a working family. Start it in the morning and have it for dinner. 3 pound round steak 1/2 inch thick. Use Beef or Bison 1/2 cup All Purpose Flour or Wondra 2 teaspoons … Continue reading →

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Creamy Mushrooms with Bacon

Posted on October 27, 2011 by okieranchwife

Yum! Everything is better with bacon. These creamy mushrooms are wonderful on their own and even better over mashed potatoes! 2 pounds fresh Mushrooms 1/4 stick Butter 1 medium Sweet Onion, chopped 1 tablespoon All Purpose Flour or Wondra 1 … Continue reading →

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Potato Pancake with mushroom sauce

Posted on September 10, 2011 by okieranchwife

These potato pancakes are wonderful with a fried egg, apple butter, sour cream or a jelly topping for breakfast. But I like them as a dinner side with the savory mushroom sauce I have listed after the pancake recipe. Try different toppings and … Continue reading →

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Wilted Spinach with Mushrooms

Posted on September 8, 2011 by okieranchwife

I like to use spinach in many dishes, soups, salads, dips and sautéed. Leafy green vegetables are so good for you. I usually pair this with a grilled steak. 1 1/2 tablespoons unsalted Butter 1/3 cup Sweet Vidalia Onions, fine … Continue reading →

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Chicken in Wine

Posted on September 5, 2011 by okieranchwife

Known in France as Coq au Vin, this is good in whatever language you speak. 4 slices Bacon, cut into 1/2 ” pieces 4 pounds skinless Chicken parts (thighs, drumsticks and breasts) 1/2 teaspoon Sea Salt or Kosher Salt 1/4 … Continue reading →

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Barley and Mushroom Stew

Posted on September 2, 2011 by okieranchwife

For a change from meat based stews, this is a great option. But I love the meaty ones!! 1 tablespoon Extra Virgin Olive Oil (EVOO) 2 small Leeks, washed well and use only white and pale green parts Sea Salt … Continue reading →

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