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Tag Archives: beef
Peasant Cooking for Modern Day Home Cooks
By peasant cooking I do not mean porridge gruel three times a day. I mean thoughtfully using ingredients to stretch meals. Many home cooks do this instinctually to feed the family. I am certain that everyone has experienced sticker shock … Continue reading
Posted in cooking tips, emergency cooking, main dish, soup, stew
Tagged beef, eggs, veggies
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Mexican Beef and Rice Skillet Casserole
This so easy and quick. I had everything in my pantry when I decided to make this for dinner last night. Earlier in the day I went to town on grocery and mail run. I found some quick sale cuts … Continue reading
Posted in cast iron cookery, main dish
Tagged beans, beef, bison, cheese, comfort food, garlic, herbs, MExican Food, onions, rice, tomatoes, venison
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Slow Cooker Beef and Bean Chili Stew
Now this recipe is not a gourmet meal, it is ,however very feeling on a cool Autumn day. The beans are canned and the ground beef is browned in a skillet so it only needs about 3 hours on high … Continue reading
Lo Carb Thai Beef and Broccoli in a slow cooker
I do large quantity cooking on the weekends so I have enough for lunches and dinner during the work week. I have made this recipe several times and it never fails to satisfy! Tastes better the second day after the … Continue reading
Posted in crockpot meals, Low Carb, main dish
Tagged beef, broccoli, coconut aminos, garlic, green onions, soy
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Low Carb Hamburger and Green Bean Skillet
I found this easy and simple recipe over on the Low Carb Yum blog. I used fresh green beans because I have had a bumper crop of my yard long green beans and my Red Chinese Noodle Beans. We have … Continue reading
Posted in Low Carb, main dish
Tagged beef, bison, garlic, green beans, Low Carb, summer veggies, venison
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Venison and Cabbage Stew
It is getting to be soup and stew weather again. If you have been following my blog for any length of time you know that I love to make to soup. It is economical and feeds a multitude of people. … Continue reading
Beef or Venison and Red Wine Stew
I’m sorry the photo of the stew makes it look a little sloppy but I was in a hurry to take the photo and eat. I didn’t clean the sides of the pot as I should have. But this is … Continue reading
Posted in cast iron cookery, main dish, stew
Tagged beef, bison, cab sauv, french comfort food, garlic, merlot, onions, pinot nior, red wine, venison
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Okie Ranch Wife’s Meat Lovers Ratatouille
Okay, so here’s the thing. Ratatouille is normally a vegetarian dish. And it tastes great like that, but I had some quick sale beef that I needed to use immediately. Yes I could have frozen it but… I buy a … Continue reading
Okie Ranch Wife’s Bowl of Venison Red Chile
I have been experimenting with different styles of chiles for some time. I like great depth and many layers flavors instead of a one note tomato taste. I believe I have achieved what I was looking for in the recipe. … Continue reading
Posted in main dish, sides
Tagged balsamic vinegar, beef, beer, bison, chili peppers, coffee, garlic, green chilies, maple syrup, onions, tomatoes, venison
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