Category Archives: condiment

Yogurt Ranch Dressing

Posted on February 3, 2019 by okieranchwife

This is a wonderful recipe that I got from a cooking show on PBS OETA Create channel, Ellie’s Real Good Food. I have made it several times already and it is always gone quickly. What I like about making this … Continue reading →

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Tomatillo Relish

Posted on August 18, 2014 by okieranchwife

Anytime I post a canning or preserving recipe you can be assured that it comes from one of my canning books or from a tested recipe that follows proper canning procedures. There is nothing fun about food poisoning. This one … Continue reading →

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Sweet Zucchini Relish

Posted on August 17, 2014 by okieranchwife

DISCLAIMER: This is a 2 day recipe. I love Outhere magazine published by Tractor Supply Company. This is another zucchini recipe from a Summer issue published about 3 or 4 years ago. It was submitted by Debbie Moyer of Auburn, … Continue reading →

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Homemade Mayonnaise

Posted on April 21, 2014 by okieranchwife

There is nothing as good as homemade mayonnaise. It is so easy to make that I don’t use store bought mayo anymore. And bonus, I know exactly what I am putting into this condiment. Since I have an abundance of … Continue reading →

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Spiced Tomato Chutney

Posted on September 7, 2013 by okieranchwife

Chutney’s origin is found in India where it is served with every meal. The British took it back to Great Britian during the Colonial Era and made it their own. Now chutneys are found everywhere. This is a southern US … Continue reading →

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Garlic, The Stinking Rose

Posted on September 7, 2013 by okieranchwife

DISCLAIMER – yada, yada. Nothing in this post should be used to treat a medical condition. Allium sativum, garlic. Garlic has been used for centuries as a medicine, a cooking herb, a seasoning, an amulet in medieval times to ward … Continue reading →

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Horseradish Cream Sauce

Posted on July 4, 2013 by okieranchwife

I served this with the grilled venison tenderloin. But it can be used with almost any game, beef, bison, fish or even chicken it is so versatile. OMG!!!! So good. And so easy. Anne Burrell is my hero! Guests loved … Continue reading →

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Poppyseed Salad Dressing

Posted on June 24, 2012 by okieranchwife

A friend of mine gave me this recipe and it is yummy! 1/4 cup Apple Cider Vinegar 1/2 cup Sugar 1/4 teaspoon dry Mustard Powder 1/2 teaspoon Sea Salt or Kosher 1/4 teaspoon Onion Powder 1 to 1 1/4 cup … Continue reading →

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Vidalia Onion Margarita Salsa Verde

Posted on February 18, 2012 by okieranchwife

I found this recipe on a summer foodie recipe thread over at one of my favorite websites. http://www.lucianne.com 10 small Tomatillos, diced 2 cups, Vidalia Onions, diced 1 Jalapeno, seeded and finely chopped 3 tablespoons fresh Cilantro, finely chopped 2 … Continue reading →

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Chipotle Mayonnaise

Posted on February 15, 2012 by okieranchwife

Just finished a dinner of hamburgers and my oven baked crispy french fries. I made a great chipotle mayo that pepper heads will love! Adjust the heat, more or less, as you like. This recipe as written has a nice tang up … Continue reading →

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