Tag Archives: chicken

Keto Friendly Chicken “Noodle” Soup

Today is a soup for lunch kind of day here in East Central Oklahoma. Yesterday is was 60 degrees and sunny. Today it is 30 degrees with freezing drizzles. So we need something warm when coming inside after feeding the … Continue reading

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Peanut Chicken Scaloppine

I was going through some old magazines yesterday. It’s spring and my thoughts turn to redecorating the kitchen. Nothing major, just some new paint and maybe a backsplash made of wine corks. Anyway, I found a Southern Living magazine from … Continue reading

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40 Cloves of Garlic and a Chicken

I didn’t have a whole chicken in my deep freezer but I did get an awesome deal on 10 pounds of leg quarters! Ten pounds for $2.99 at a locally owned grocery store. I now have 40 pounds of them … Continue reading

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King Ranch Casserole – Red Dirt Style

Growing up in that unnamed Northeast State, I never experienced King Ranch Casserole. In fact, yesterday was the first time I made it. I needed a one dish wonder because I was processing and canning the pears from my tree … Continue reading

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Thai Chicken Coconut Soup with Noodles

Lately, I have been experimenting with coconut. That usually leads a cook into Asian and specifically Thai cooking. I have not eaten at a real Thai restaurant  yet. Looking forward to that but for now I have to be satisfied with my version. … Continue reading

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Baked Chicken and Coconut Peanut Satay Sauce

For the past year, I have been reading up on the benefits of adding cold pressed extra virgin coconut oil and other cold processed coconut products to my diet. I found the following recipe in a book by Mary Enig, … Continue reading

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Chicken and Roast Vegetable Soup

This soup is packed with flavor. It is a very good soup for anyone who is recuperating from a sickness or just as healthy soup. As anyone who has used one of my posted recipes knows, you should always wash … Continue reading

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Marrakesh Chicken

This is a version one of my favorites while I was overseas in a very hot country. It is a Martha Stewart recipe from several years ago. This dish pops with flavor! And the tumeric adds great color! 1 teaspoon ground Cinnamon … Continue reading

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Blue Cheese Chicken Salad

I confess I love Blue Cheese. Yes, I know, I know, it’s an acquired taste. But team it with BACON!  Ohhhhh! 1/4 cup Olive Oil Mayonnaise (add a bit more if you think it is too dry)  1 1/2 tablespoon White … Continue reading

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Curried Chicken

Curry spice is just a mixture of different Indian type spices. If you don’t have these individual ones you can use a pre-mixed curry spice. 2 Sweet Onions, chopped 3 tablespoons Extra Virgin Olive OIl (EVOO) 4 teaspoons ground Corriander 1 … Continue reading

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