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Tag Archives: beer
Country Style Pork Ribs Braised in Spiced Ginger Beer
I made this dish with a black-eye Pea Salad for New Year’s dinner. The salad is a Carla Hall recipe. Here in the sort-of South people eat black-eye peas on New Year’s day for luck, health and prosperity. These pork … Continue reading
Posted in cast iron cookery, Low Carb, main dish, stew
Tagged beer, comfort food, onions, oranges, pork, potatoes
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Navy Bean and Beer Soup
Here is another soup recipe that just takes me back to my childhood in the Northeast. I grew up in the hard coal region of Pennsylvania. During the summer all of us kids looked forward to the many picnics put … Continue reading
Okie Ranch Wife’s Bowl of Venison Red Chile
I have been experimenting with different styles of chiles for some time. I like great depth and many layers flavors instead of a one note tomato taste. I believe I have achieved what I was looking for in the recipe. … Continue reading
Posted in main dish, sides
Tagged balsamic vinegar, beef, beer, bison, chili peppers, coffee, garlic, green chilies, maple syrup, onions, tomatoes, venison
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Beer and Cheese Soup
My friend loaned a “Cooking with Beer” cookbook. I like beer. So many good recipes in it that I must try. Did I mention that I like beer? Had this last night for dinner. The recipe makes enough for 2 … Continue reading
Posted in main dish, soup
Tagged beer, beer bread, cheese, comfort food, picnic food
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Beer Bread
This is an unbelievably awesome tasting beer bread. I found this recipe while browsing for “the best beer bread” recipe. It is by Gerald Norman posted in 2003 on food.com. It is so simple. I used Sam Adams Double Bock. … Continue reading
Beef and Wheat Berry Chili
I wish I could take credit for this recipe but it is a Good Housekeeping one. This is a good weekend recipe since the cook time is at least 2 hours. This is a tomato recipe cooked in cast iron. … Continue reading
Posted in cast iron cookery, main dish, stew
Tagged bacon, beef, beer, garlic, onions, spices, wheat berry
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Bratwurst Sausage in Beer
Another great dish for tailgating or picnics. You can cook it in the crockpot over night then grill it right before serving! Great with Spicy Brown Mustard. 2 pounds Bratwurst or a sausage of your choice 2 (12 or more … Continue reading
Beer Bread
This is a recipe from my mom who has been gone from us since 1998. I think the only time I ever saw beer in the house was when she was making this bread. I have used Shiner Heffewisen for … Continue reading