Tag Archives: carrot

Roasted Root Vegetables

Okay, here is another recipe to use the bounty of turnips I was given. I used an assortment of root vegetables with an onion thrown in for good measure. This is wonderful savory side for almost any main dish. Several … Continue reading

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Sauerkraut with Apples

In honor of Oktoberfest, here is a typical German side Dish. 2 pounds Sauerkraut, drained 2 Sweet Onions, sliced 2 medium Apples, sliced 2 tablespoons Bacon Drippings or Crisco type Shortening 2 cups dry White Wine 1 whole Carrot, peeled … Continue reading

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