Tag Archives: potatoes

Balsamic Roasted Potatoes

Posted on September 12, 2011 by okieranchwife

The balsamic vinegar in this dish makes a really nice carmelization on the potatoes. 1 1/2 pounds of New Red Potatoes, peel on and halved or quartered if large 3/4 cup Low Sodium Chicken Broth or Home made 1/4 cup … Continue reading →

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Potato Pancake with mushroom sauce

Posted on September 10, 2011 by okieranchwife

These potato pancakes are wonderful with a fried egg, apple butter, sour cream or a jelly topping for breakfast. But I like them as a dinner side with the savory mushroom sauce I have listed after the pancake recipe. Try different toppings and … Continue reading →

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I-40 ‘Tater Soup

Posted on September 7, 2011 by okieranchwife

I-40 runs east to west right across the middle of our state, while it is good to getting from point A to point B fast, you do miss some of the best scenic areas. And you miss those Mom & Pop diners where you … Continue reading →

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Stub-Gruber House Potato Corn Soup

Posted on August 31, 2011 by okieranchwife

Waaaaaaaaay back in my younger days I visited an 18th century German House Museum in Lehigh County, Pennsylvania and the guide gave our tour group this recipe. I have added some modern seasonings to it, but I could just imagine … Continue reading →

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Creamy Potato Soup

Posted on August 30, 2011 by okieranchwife

Woo hoo! Our high temp today was 96 F. And we’re supposed to get some cool weather this weekend. So in celebration here’s another soup recipe! 2 tablespoons Butter 1 medium Onion, chopped 4 medium Potatoes, peeled and diced 1 … Continue reading →

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Country Potato and Kale Soup

Posted on August 29, 2011 by okieranchwife

This is a great tasting and quick cooking soup you can make for a work day dinner. Easily made into a vegetarian dish by using vegetable broth and substituting smoked Tofu or TVP (Textured Vegetable Protein) for the kielbasa. 6 cups Low Sodium … Continue reading →

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Potato Salad

Posted on August 23, 2011 by okieranchwife

If I were a food ingredient, I would be a potato. The lowly spud has fed generations of people all over the world but you can tart it up and make it something special. This potato salad should be invited … Continue reading →

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Potato Cheese Soup

Posted on August 22, 2011 by okieranchwife

This soup is one of my very first recipes I collected in the early 1980’s. I started using Neufchatel Cheese instead of regular cream cheese that was used, but it’s still great comfort food. 1 tablespoon unsalted Butter 1 large … Continue reading →

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Frogmore Stew

Posted on August 21, 2011 by okieranchwife

A friend of mine visited South Carolina and all I got was this recipe! I’m not complaining because it is South Carolina in a soup pot! Frogmore Stew is also known as Low-Country Boil and is a classic Carolina dish.  I … Continue reading →

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Hungarian Vegetable Goulash

Posted on August 17, 2011 by okieranchwife

As yes, another one pot meal. My cowboy husband and I are so ready for cool Fall nights! We will sit outside around the fire ring and have dinner with a nice bottle of wine. This is a great fire ring … Continue reading →

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