Try this surprisingly different dressing on your next salad. It’s a nice sweet sour balance.

• 1/3 cup Sugar
• 1 teaspoon dried Mustard
• 1 teaspoon Paprika
• 1 teaspoon Celery Seeds
• 1/4 teaspoon fine Sea Salt or Kosher
• 1/4 cup Honey
• 1/3 cup Apple Cider Vinegar
• 1 tablespoon fresh Lemon Juice
• 1 teaspoon grated fresh Onion
• 1 cup Extra Virgin Olive Oil (EVOO)

Mix all ingredients in a blender or food processor with a blade. Chill before using. Will stay for about a month in the fridge. Shake to mix before using.