Tag Archives: butter

Spiced Carrots

This is fast and easy side that will compliment almost any meat main dish. Made with a package of baby carrots it is even faster to prepare. 1 package of Baby Carrots 2 tablespoons Apple Cider Vinegar 1 tablespoon Sugar … Continue reading

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Black Walnut Chocolate Fudge

Another great recipe where I can use our own black walnuts. A candy thermometer is handy for this recipe. 2 cups Sugar 2 tablespoons unsalted Butter 5 tablespoons Cocoa 2/3 cup whole Milk pinch of Sea Salt 1 teaspoon Vanilla Extract … Continue reading

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Oklahoma Cornbread

mmmm. Cornbread and chili! Now that’s good eatin’. 1 1/2 cup Cornmeal 3 teaspoons Baking Powder 1/2 teaspoon Baking Soda 1/2 cup All Purpose Flour 1 teaspoon Sea Salt 1 tablespoon Sugar 1/4 cup Crisco Shortening or Bacon Drippings 1 … Continue reading

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Chocolate Bread Pudding

This is not your traditional bread pudding but I think you’ll like it. 2 squares unsweetened Chocolate 4 cups scaled Milk (If you want a firmer pudding use 2 cups.) 2 cups Bread cubes 1/4 cup Butter, melted 1/2 teaspoon … Continue reading

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Baked Acorn Squash

As I got older I made friends with squash. I have always like yellow and zucchini squashes. But I needed a little encouragement to like the thicker skinned ones. Now I really like to oven roast them as in this recipe. … Continue reading

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Horseradish Sauce for Meat

This sauce is very good when paired with any type of meat. It is especially good when teamed with a rich cut of meat because it balances the richness. You can even try it with the previous post of Venision Burgers.  … Continue reading

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Creamy Zucchini Soup

Have an amazing amount of zucchini from the garden? Tired of zucchini bread, zucchini cupcakes, steamed zucchini, fresh zucchini? Try this creamy soup. 1 medium Onion, chopped 2 tablespoons unsalted Butter 3 pounds Zucchini, sliced 3 medium Carrots, peeled and … Continue reading

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Buttery Apple Crisp

Ohhhh, what else can you say? This is a Fall dessert for certain. Serve a la mode with Vanilla Ice cream. mmmm mmmm. 5 tart Apples like Granny Smith or Gala or Fuji, peeled cored, and thinly sliced 1/2 cup Sugar or … Continue reading

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Potato Pancake with mushroom sauce

These potato pancakes are wonderful with a fried egg, apple butter, sour cream or a jelly topping for breakfast. But I like them as a dinner side with the savory mushroom sauce I have listed after the pancake recipe. Try different toppings and … Continue reading

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Chicken in Wine

Known in France as Coq au Vin, this is good in whatever language you speak. 4 slices Bacon, cut into 1/2 ” pieces 4 pounds skinless Chicken parts (thighs, drumsticks and breasts) 1/2 teaspoon Sea Salt or Kosher Salt 1/4 … Continue reading

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