Chocolate Bread Pudding

This is not your traditional bread pudding but I think you’ll like it.

  • 2 squares unsweetened Chocolate
  • 4 cups scaled Milk (If you want a firmer pudding use 2 cups.)
  • 2 cups Bread cubes
  • 1/4 cup Butter, melted
  • 1/2 teaspoon Sea Salt or Kosher Salt
  • 1 teaspoon ground Cinnamon
  • 1/4 cup Sugar or Sugar Substitute
  • 2 Eggs, slightly beaten
  • 1 teaspoon Vanilla Extract

Preheat oven to 325 F.

Put the chocolate squares in the scaled milk and heat until melted. Beat throughly. Soak bread cubes in the milk mix and set aside. Allow the bread to really soak up the liquid. Mix the remaining ingredients and pour over the bread cubes. Pour into a 2 quart buttered baking dish and bake for 60 minutes.

About okieranchwife

I am a transplant to Oklahoma and an escapee from an unspecifed Northeast State. I enjoy growing my gardens and cooking what I grow.
This entry was posted in bread, dessert, sides and tagged , , , , , . Bookmark the permalink.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s