Category Archives: breakfast

Vegetable Frittata

Posted on April 22, 2014 by okieranchwife

Starting in the early Spring and continuing through to Fall, my hens happily produce more eggs than I can ever eat and I like to make frittatas for breakfast or breakfast for dinner. You can put anything in them that … Continue reading →

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Venison Breakfast Bake

Posted on April 22, 2014 by okieranchwife

I really love to look in my deep freezer and see venison that was taken from my own land. I do like to watch the deer cross my pasture in back of my house but I also like the self … Continue reading →

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Zucchini Potato Pancakes

Posted on September 14, 2013 by okieranchwife

I like these for breakfast but they are delicious at any meal. This makes 6 nice sized pancakes. I use my cast iron skillet and they are so crispy! 1 medium Zucchini, unpeeled and grated 2 medium Potatoes, unpeeled and … Continue reading →

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Bacon and Baby Greens Frittata in Cast Iron

Posted on August 17, 2013 by okieranchwife

This was my breakfast today. There are so many different versions of the basic frittata you can probably make it every morning for a month and not serve the same twice. These ingredients were in my fridge today. And I … Continue reading →

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Onion Tart

Posted on July 14, 2013 by okieranchwife

My friends from that Northeast state really loved this dish. I made it for breakfast but it can also be breakfast for dinner or lunch! Onion lovers will go crazy for this one! 1 unbaked frozen Pie Crust, thawed 1/4 … Continue reading →

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Venison Breakfast Strata

Posted on July 11, 2013 by okieranchwife

This is such a versatile recipe! You really can use almost anything you have in the fridge. This is my basic recipe but please use your imagination to come up with your version. 1 pound of Bread or 9 slices, … Continue reading →

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Beer Bread

Posted on December 5, 2012 by okieranchwife

This is an unbelievably awesome tasting beer bread. I found this recipe while browsing for “the best beer bread” recipe. It is by Gerald Norman posted in 2003 on food.com. It is so simple. I used Sam Adams Double Bock. … Continue reading →

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Bacon Blue Cheese Scones

Posted on December 1, 2012 by okieranchwife

Bottom line up front— I did find this recipe in a recent Grit Magazine. I wish I could claim it as my own but I don’t roll that way. What is better than bacon? Bacon and blue cheese combined! LOL!! … Continue reading →

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Beef Breakfast Bake

Posted on April 9, 2012 by okieranchwife

My husband saw this dish made on a series that he watches, “Cattleman to Cattleman” on RFD-TV. Of course, they used beef but any ground meat will, even pork I suppose, but it would have a different flavor profile. We made … Continue reading →

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Apple Quinoa Pudding

Posted on March 29, 2012 by okieranchwife

I found this recipe in a little magazine in one of the doctor’s office that we visited recently. I’m making it as I type. I’m posting it now but will update after we eat! LOL. It can be eaten at any … Continue reading →

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