Spicy Mustard Dip

This mustard dip pairs so nicely with cubes of cheese, pretzels or even veggies.

  • 1/4 cup Olive Oil Mayonnaise
  • 1 tablespoon Spicy Brown Mustard
  • 1/4 teaspoon Worcestershire Sauce
  • 1/4 teaspoon Soy Sauce
  • 2 drops Habanero Hot Sauce (listed under the snack category) Can use any commercial hot sauce you want as a substitute.

Mix all ingredients together. Can use immediately or store in an airtight container for at least 3 weeks.

About okieranchwife

I am a transplant to Oklahoma and an escapee from an unspecifed Northeast State. I enjoy growing my gardens and cooking what I grow.
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