Category Archives: main dish

Beer and Cheese Soup

My friend loaned a “Cooking with Beer” cookbook. I like beer. So many good recipes in it that I must try. Did I mention that I like beer? Had this last night for dinner. The recipe makes enough for 2 … Continue reading

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Bacon and Baby Greens Frittata in Cast Iron

This was my breakfast today. There are so many different versions of the basic frittata you can probably make it every morning for a month and not serve the same twice. These ingredients were in my fridge today. And I … Continue reading

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Slow Cooker Pulled Pork

I have to say the best thing about yesterday was getting home to have this dish for dinner. On the way to get some equipment for the ranch/farm, my truck broke down. I believe that I got bad diesel. My … Continue reading

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Cajun Shrimp Salad

I made this salad last weekend for my friend who, very kindly, put a replacement motor on my zero turn lawn mower. I went stupid and ran it full out on choke for an hour. For anyone who doesn’t know … Continue reading

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Mexican Stuffed Peppers

This is a slightly different recipe than my Chili Rellenos Bake. I kind of – sorta mixed two recipes and came up with this one. I do not roast the peppers to remove the skins. The longer cooking time softens … Continue reading

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Onion Tart

My friends from that Northeast state really loved this dish. I made it for breakfast but it can also be breakfast for dinner or lunch! Onion lovers will go crazy for this one! 1 unbaked frozen Pie Crust, thawed 1/4 … Continue reading

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Venison Breakfast Strata

This is such a versatile recipe! You really can use almost anything you have in the fridge. This is my basic recipe but please use your imagination to come up with your version. 1 pound of Bread or 9 slices, … Continue reading

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Grilled Venison Tenderloin

I had 2 venison tenderloins in my deep freeze since October of last year. It was a nice sized doe that was taken on my property. Today for our July 4th dinner, I grilled them for my friends who are … Continue reading

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Baked Chicken and Coconut Peanut Satay Sauce

For the past year, I have been reading up on the benefits of adding cold pressed extra virgin coconut oil and other cold processed coconut products to my diet. I found the following recipe in a book by Mary Enig, … Continue reading

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English Beef Pot Pie

This is an easy recipe to make in a crock pot and then finish fast in an oven. I made this last week and it is good! 2 lbs Beef, Bison or Venison, stew or round steak, cut into 1 … Continue reading

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