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Tag Archives: cheese
Homemade Ricotta Cheese
I really like making my own fresh cheese. Elsewhere on this blog I have a post on making eastern European Easter cheese. This recipe is an even more simple process and I have made this several times. It is amazing … Continue reading
Posted in breakfast, condiment, dessert, emergency cooking, peasant cooking, sides
Tagged cheese, milk
4 Comments
Hrudka – Eastern European Easter Cheese
This is a repost from Resurrection Sunday in 2022. I don’t eat pork anymore so that protein won’t be on my table this year. I’m making my hrudka today. Hopefully there will be some for Sunday. My family is from … Continue reading
Creamy Asparagus and Potato Soup
My asparagus patch is a hot mess right now. I’m working it. So far I have harvested about 3 pounds of asparagus from my garden. Asparagus from the garden is so good. I was able to clear out the dewberry … Continue reading
Keto Ugly Chicken Bacon and Cheese Casserole
I have been pressure canning meat protein like a crazed woman. This is my 921 All American canner with ugly chicken processing. I have done chicken, bone in legs and thighs and deboned breasts, ground beef, ground pork sausage, and … Continue reading
Posted in canning & preserving, gluten-free, Low Carb, main dish
Tagged bacon, cauliflower, cheese, chicken, cream cheese, ugly chicken
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King Ranch Chicken Soup
Ohhhh, it is a windy, blustery day here in East Central Oklahoma. In this state the wind is a physical entity! This morning one of my cats was playing with a page I tore out of a magazine. It was … Continue reading
Posted in main dish, peasant cooking, soup
Tagged cheese, chicken, garlic, green chiles, green pepper, onions, tomatoes, tortilla chips
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Garden Greens and Sausage Strata
No joke. The grocery prices are in the stratosphere. So I went shopping in my deep freezer for lunch again. I adapted this recipe from the book, “A New Way to Bake” by Martha Stewart. I didn’t have a loaf … Continue reading
Cheesy Potato Cauliflower Soup
This soup came about, as usual, from my quick sale produce. I bought two 10 pound bags of russet potatoes for $1.00 each and a head of cauliflower for $2.00. The cauliflower was a bit more expensive than usual but … Continue reading
Posted in cast iron cookery, main dish, soup, Uncategorized
Tagged bacon, cauliflower, celery, cheese, cream cheese, onions, potatoes
1 Comment
Asparagus Bacon Mushroom Quiche
This recipe came about because I harvested asparagus from my neglected asparagus patch. I had a quick sale crumbled Chevre goat cheese in the fridge. I had a package of bacon in the deep freezer and today I scored a … Continue reading
Hrudka – Eastern European Easter Cheese
This is a repost from Resurrection Sunday in 2022. I don’t eat pork anymore so that protein won’t be on my table this year. I’m making my hrudka today. Hopefully there will be some for Sunday. My family is from … Continue reading
Pasta with Bacon Mushroom Cheese Sauce
This is such as easy dish to make on a Sunday because it will keep wonderfully in the fridge and can be used as leftovers for the rest of the week. I didn’t have fresh mushrooms but I had dehydrated … Continue reading
Posted in cast iron cookery, main dish
Tagged bacon, cheese, mushrooms, onions, pasta
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