Monthly Archives: March 2012

Creamy Broccoli Soup

Today is a cold March day here in Oklahoma and my thoughts have turned to soup again. To be sure, soup is never far from my mind. It is favorite meal around our place. I started thinking about the mild winter we … Continue reading

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Creamed Spinach

This goes great with a nice grilled steak! 1 pound fresh Spinach (or frozen. Canned doesn’t work well) `1 medium Sweet Onion, fine chopped 3 tablespoon unsalted Butter 2 cloves Garlic, peeled and pressed 2 1/1 tablespoons All Purpose Flour … Continue reading

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Beer Battered Venison Steak

Early in the week my husband made this for dinner and it was great. The batter was so crispy and light just like fish and chips wrapped in newsprint that I used to eat in Scotland! Batter: 1 1/2 cups All … Continue reading

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Sorry, Sorry, Sorry!

I have been a little lazy with the recipe postings the past several days. But Mike has been feeling SO good this past week and a half, we have been tilling the garden, weaning our filly, and planting the kitchen … Continue reading

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